Thursday, May 8, 2008

Fresh Mexican Salsa


My aunt Cindy shared this family favorite salsa recipe with me. I made it for my friends and everyone loved it and ate it until it was gone!

10 fresh tomatoes (Roma)
1 medium onion, chopped
1/3 c. chopped cilantro
1 pkg. Good Seasons Italian dressing dry mix
2 avacados, chopped chunky
1 can corn drained
1 can black beans
1/8-1/4 c. lime juice
1/2 to 1 tsp. salt
Garlic powder to taste
1 small jalapeno, seeded and chopped fine

Mix all together and enjoy with tortilla chips.

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